The Awards


Many innovative businesses create something new. Others stand out by subtracting, and in the process create something that is more effective.

The 2017 South Australian Food Industry Awards Program recognises and celebrates these individuals and businesses that are making significant breakthroughs in the food industry through their outstanding vision, leadership and innovation.

It provides the opportunity for these outstanding food professionals to raise the bar and inspire our dynamic industry to greater achievement. Each year, the Awards program is further enhanced through the calibre of entrants, the quality of the judges, and the dedication of the people who work in the food industry.

This year we are saluting the breakthroughs made by the best of South Australia’s food industry.


About the South Australian Food Industry Awards

About Food South Australia

Download a copy of the 2017 South Australian Food Industry Awards Program Application booklet.

Award categories
  • San Remo Hall of Fame
  • Bickford’s Australia Leader Award
  • The University of Adelaide Education Award
  • Primary Industries and Regions South Australia Duncan Macgillivray Entrepreneur Award
  • Primary Industries and Regions South Australia Regional Award
  • Statewide Super Consumer Award
  • Royal Agricultural & Horticultural Education Foundation of South Australia Business Excellence Award
  • Visy Export Award
  • South Australian Research & Development Institute Innovation – Food Award
  • Food Processing Equipment Innovation – Business Award
  • Foodland SA New Product Award
  • Peats Soil and Garden Supplies Sustainability Award
  • Thomas Foods International Primary Producer Award
  • Moore Stephens Service Provider Award