Manildra Group

Established in 1952 with the purchase of a single flour mill, the Manildra Group of companies has since undergone steady growth.

The company is now the largest user of wheat for industrial purposes in Australia processing some 1 million tonnes of wheat per annum.

Over the last 50 years Manildra has vertically integrated and as a result diversified the product range to include flour, pre-mixes and products derived from flour such as modified starches, glucose syrups, maltodextrine, gluten, specialty protein products and ethanol.

Visit the Manildra Group website for more.

Manildra

Download a copy of the 2017 South Australian Food Industry Awards Program Application booklet.

Award categories
  • San Remo Hall of Fame
  • Bickford’s Australia Leader Award
  • The University of Adelaide Education Award
  • Primary Industries and Regions South Australia Duncan Macgillivray Entrepreneur Award
  • Primary Industries and Regions South Australia Regional Award
  • Statewide Super Consumer Award
  • Royal Agricultural & Horticultural Education Foundation of South Australia Business Excellence Award
  • Visy Export Award
  • South Australian Research & Development Institute Innovation – Food Award
  • Food Processing Equipment Innovation – Business Award
  • Foodland SA New Product Award
  • Peats Soil and Garden Supplies Sustainability Award
  • Thomas Foods International Primary Producer Award
  • Moore Stephens Service Provider Award
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